{"id":126088,"date":"2025-11-24T18:39:23","date_gmt":"2025-11-25T00:39:23","guid":{"rendered":"https:\/\/reporteroshoy.mx\/noticias\/?p=126088"},"modified":"2025-11-24T18:39:54","modified_gmt":"2025-11-25T00:39:54","slug":"yucatan-reunira-a-maestros-chef-de-cocina-ancestral","status":"publish","type":"post","link":"https:\/\/reporteroshoy.mx\/noticias\/yucatan-reunira-a-maestros-chef-de-cocina-ancestral\/","title":{"rendered":"Yucat\u00e1n reunir\u00e1 a Maestros Chef de Cocina Ancestral"},"content":{"rendered":"<p style=\"text-align: justify;\">Yucat\u00e1n ser\u00e1 sede del Congreso Internacional de Maestros Chef de Cocina Ancestral, que reunir\u00e1 a representantes de pa\u00edses como Cuba, Argentina, Colombia, Brasil, Estados Unidos, Per\u00fa y El Salvador, entre otros.<\/p>\n<p style=\"text-align: justify;\">El encuentro se realizar\u00e1 en el Centro de Convenciones Siglo XXI y forma parte de la Expo Fiesta Gastron\u00f3mica, que busca dignificar y visibilizar la cocina tradicional de Latinoam\u00e9rica y de Yucat\u00e1n.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-126090 size-full\" title=\"Yucat\u00e1n reunir\u00e1 a Maestros Chef de Cocina Ancestral\" src=\"https:\/\/reporteroshoy.mx\/noticias\/wp-content\/uploads\/2025\/11\/cocineros_-scaled.avif\" alt=\"Yucat\u00e1n reunir\u00e1 a Maestros Chef de Cocina Ancestral\" width=\"768\" height=\"576\" srcset=\"https:\/\/reporteroshoy.mx\/noticias\/wp-content\/uploads\/2025\/11\/cocineros_-scaled.avif 768w, https:\/\/reporteroshoy.mx\/noticias\/wp-content\/uploads\/2025\/11\/cocineros_-1536x1152.avif 1536w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/p>\n<p style=\"text-align: justify;\">Karla Sol\u00eds Moreno, una de las organizadoras del evento, precis\u00f3 que este contempla una muestra gastron\u00f3mica, clases magistrales, conferencias y actividades en tarimas dedicadas al p\u00fablico general, donde se abordar\u00e1n temas relacionados con el manejo de alimentos, reposter\u00eda, cocina cubana y diversas especialidades.<\/p>\n<p style=\"text-align: justify;\">Participar\u00e1n 25 chefs y cinco cocineras tradicionales provenientes de Puebla, Oaxaca, Chiapas y Tabasco.<\/p>\n<p style=\"text-align: justify;\">Las actividades oficiales se llevar\u00e1n a cabo los d\u00edas 28 y 29 de noviembre, aunque desde el d\u00eda previo se realizar\u00e1 una bienvenida en el Monumento a la Bandera con cena y fotograf\u00eda oficial de los participantes.<\/p>\n<p style=\"text-align: justify;\">El programa iniciar\u00e1 con la inauguraci\u00f3n a las 9 de la ma\u00f1ana, seguida de la apertura de la expo y el inicio de las ponencias y demostraciones culinarias.<\/p>\n<p style=\"text-align: justify;\">Durante el congreso tendr\u00e1 lugar la firma de un acuerdo entre la Confederaci\u00f3n Culinaria de Cuba y la Escuela Gastron\u00f3mica de Calakmul para promover el intercambio acad\u00e9mico de estudiantes y fortalecer la difusi\u00f3n de la gastronom\u00eda tradicional m\u00e1s all\u00e1 de M\u00e9xico.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-126089\" src=\"https:\/\/reporteroshoy.mx\/noticias\/wp-content\/uploads\/2025\/11\/cocineros_2-scaled.avif\" alt=\"\" width=\"768\" height=\"512\" srcset=\"https:\/\/reporteroshoy.mx\/noticias\/wp-content\/uploads\/2025\/11\/cocineros_2-scaled.avif 768w, https:\/\/reporteroshoy.mx\/noticias\/wp-content\/uploads\/2025\/11\/cocineros_2-1536x1024.avif 1536w, https:\/\/reporteroshoy.mx\/noticias\/wp-content\/uploads\/2025\/11\/cocineros_2-2048x1365.avif 2048w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/p>\n<p style=\"text-align: justify;\">Asimismo, el evento contar\u00e1 con actividades art\u00edsticas como pasarela gastron\u00f3mica, ballet folcl\u00f3rico, serenatas y la participaci\u00f3n del cantautor Alejandro Palma.<\/p>\n<h3 style=\"text-align: justify;\"><strong>Tour de los maestros chef\u00a0<\/strong><\/h3>\n<p style=\"text-align: justify;\">Al concluir las actividades en el centro de convenciones se realizar\u00e1 un tour vivencial por Yucat\u00e1n para que los chefs invitados conozcan la gastronom\u00eda local desde su origen.<\/p>\n<p style=\"text-align: justify;\">El recorrido incluye Progreso, Yaxch\u00e9, Halach\u00f3, la Universidad Tecnol\u00f3gica de Maxcan\u00fa y finalmente Chich\u00e9n Itz\u00e1, donde se presentar\u00e1 una muestra m\u00e1s de la riqueza cultural y culinaria del estado.<\/p>\n<p style=\"text-align: justify;\">ACOM<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Yucat\u00e1n ser\u00e1 sede del Congreso Internacional de Maestros Chef de Cocina Ancestral se llevar\u00e1n a cabo los d\u00edas 28 y 29 de noviembre. <\/p>\n","protected":false},"author":6,"featured_media":126090,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[24409],"tags":[256,28045,23],"class_list":["post-126088","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-de-interes","tag-congreso","tag-maestros-chef","tag-yucatan"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Yucat\u00e1n reunir\u00e1 a Maestros Chef de Cocina Ancestral<\/title>\n<meta name=\"description\" content=\"Yucat\u00e1n ser\u00e1 sede del Congreso Internacional de Maestros Chef de Cocina Ancestral se llevar\u00e1n a cabo los d\u00edas 28 y 29 de noviembre.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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